Guacamole
Last updated: Friday July 09, 2021
Ingredients:
2 |
- |
- |
Avacados (Ripe) |
1 |
- |
- |
Green Onion (Chopped Fine) |
- |
1/4 |
Tsp |
Chili Powder |
- |
1/4 |
Tsp |
Salt |
- |
1/4 |
Tsp |
Garlic Powder |
1 |
1/2 |
Tbs |
Lemon Juice |
Directions
- Peel and mash avocados well with a fork. (Retain avocado seed.)
- Add remainder of ingredients.
- Mix well.
- Place avocado seed into the center of the guacamole to extend freshness.
Yield: Approximately 1 cup
This is the recipe the Blue Heron Cafe served in the 1970s and early 1980s in South Minneapolis.
Theo